DIRECTIONS Heat 4 TBS olive oil in a heavy pan over medium heat then fry the chicken for about 10 minutes or until golden on all sides. Remove and set aside.

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Catalina chicken. Ingredients 2 boneless skinless chicken breast halves 5 ounces each 2 teaspoons canola oil 14 cup Catalina salad dressing 4-12 teaspoons onion soup mix 1 tablespoon grape jelly. Mar 24 2016 - Explore Debbie Evanss board Catalina chicken on Pinterest. Add the onions garlic and.